Since I won’t be able to delve into the amazing experience everyone will have at Gil Firth’s closed distilleries workshop this week, I’ll dive into a different topic… Last week, we lost Astrud Gilberto, the Brazilian singer who brought samba and bossa nova to us in the most accessible way. […]
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Private Prohibition Tour and a Birthday Celebration with Glenfarclas
Today, I conducted a private Prohibition tour for a group of 16 people to celebrate a birthday, and I had the pleasure of tasting the Glenfarclas 105 (which is actually 120 proof) and the Glenfarclas 21 from my current favorite distillery—Glenfarclas ❤️. The cask strength was wonderful and light, with […]
Read MoreAn Evening with Koji-Infused Japanese Whisky
On Thursday evening, we hosted George at the Whiskey Club for a Japanese whisky night themed around Koji. I know Koji the dog, but what on earth is Koji? As it turns out, Koji, which the Doc 😍 has mentioned several times, is a type of mold applied to rice […]
Read MoreA Toast to My Father’s Memory and New Beginnings
Today marks my father’s birthday, though he has not been with us physically for nine years. He raised me with a love for cask strength whisky, and the results are evident today. Today is also the date when my ex moved out, and I began a new chapter in my […]
Read MoreOne of the Coolest Whiskey Gifts Ever
One of the coolest whiskey-related gifts I’ve ever received, of course, was from Elad Jt during one of his visits. It was a scratch-off poster where you reveal each whisky you’ve tasted by scratching it off under your belt. This was ages ago, but I remember Elad telling me that […]
Read MoreLong Ago in a Glen Far Clas Away… (a review of Glenfarclas)
The first time I tasted Glenfarclas was the Family Cask brought to me by the Doc. It was rich, deep, and wonderfully sweet. It was last summer, during a period when I couldn’t bring myself to drink smoky whisky as usual, and the Glenfarclas landed perfectly for me. A summer […]
Read MoreA Busy Week at the Whiskey Club: Barrell Bourbon
Shavua Tov, Shanah Tovah, and G’mar Chatimah Tovah! Last week was an incredibly busy week at the Whiskey Club. After a month and a half, or actually two months, of break, we finally reunited at both clubs—Bergen in North Jersey and Hoboken in Central Jersey. We had two guests, each […]
Read MoreWhiskey Show: A Rollercoaster of Emotions and Discoveries
Wow. The Whiskey Show was intense, exhilarating, and emotional, with treasures to be found in every corner. Now, as I land back home, I’m feeling a bit confused and down after the high. For me, the strongest dynamic at the show was between the desire to learn from the experts […]
Read MoreLaphroaig visiting Whiskey Club
Amidst the unbearable pain of the past three weeks, we had an incredibly emotional event that, for me, was a monumental highlight in my whiskey journey. After a year and a half of courting, Laphroaig came to us. I debated whether to hold the event and how we could even […]
Read MoreMilk and Honey Whiskey Tasting Event Whisky Club
Two Days, 53 People, 7 Bottles, 5 Cases of Elements Sherry These are some of the numbers from the ‘Milk & Honey Evening’ I hosted at both the Bergen Club and the Hoboken Club here in New Jersey. Originally, Doc Ishai Kleiman was supposed to join us, but due to […]
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